USAID/Tanzania Mission Director Sharon L. Cromer delivers remarks about the nutritious and economic benefits of Orange Fleshed Sweet Potatoes during the Orange Fleshed Sweet Potato Harvest held in Mikocheni on Wednesday, July 17th.
A member of the Tanzania Agriculture Productivity Program, sponsored by USAID through the Feed the Future Initiative explains appropriate planting and harvesting techniques of the nutritious Orange Fleshed Sweet Potato.




Hayo maviazi hata hayaliki na hatujui yataleta madhara kiasi gani kwa mazingira na afya yetu. Tutunze mbegu zetu za asili jamani, tutakuja kujuta. Tuna mengi ya kujifunza - tumepoteza mbegu zetu za mahindi ambapo tulikuwa tukichagua tu mbegu mpya kutoka kwenye mavuno, na sasa tunalazimika kununua mbegu mpya, mbolea kila msimu, na bado productivity inashrink kila kukicha, na ardhi inaharibika beyond repair!
ReplyDeleteIlishavunwa au ndiyo hiyo imevunwa na kukamilika! Sponsored!
ReplyDelete